I'll enjoy the beautiful scenery and delicious food!
Shizuoka Prefecture is home to Mount Fuji, a UNESCO World Heritage Site.
The eastern, central, and western regions each have their own distinct characteristics, resulting in completely different landscapes and atmospheres.
Let's take a round trip from east to west in search of breathtaking scenery and exquisite cuisine.
"Nihondaira Yume Terrace"
Located right in the heart of Shizuoka Prefecture, at an altitude of 307m, is the Nihondaira Yume Terrace. From the 200m-long observation corridor, you can enjoy panoramic views of Shizuoka's quintessential scenery, including Mount Fuji, Suruga Bay, the Izu Islands, Shimizu Port, Miho no Matsubara, and the Southern Alps. Designed by Kengo Kuma & Associates, the building itself, constructed using locally sourced materials, is a must-see. The glittering night view is also highly recommended.
Breathtaking beauty
Mount Fuji as seen from Yui-Satta Pass
Embark on a journey to a hidden paradise aboard the Oigawa Railway, which operates traditional steam locomotives! After enjoying the scenic beauty of the gorge from the train window while listening to the whistle and the sound of steam, transfer to an Abt rack railway or bus. At the final destination, Sumatakyo Onsen, you'll encounter the "Dream Suspension Bridge," where the beautiful emerald green surface of the water sparkles. It's a breathtaking view that you'll want to see at least once in your lifetime.
It's gotta be eel!
The western part of the region, home to Lake Hamana, the birthplace of eel farming, is home to many renowned eel restaurants. The mild climate and long hours of sunshine make it an ideal environment for eel farming, resulting in eels that are plump and full of fat. As it is located midway between eastern and western Japan, you can enjoy both the light Kanto-style eel and the Kansai-style eel with its sweet and savory grilled sauce.
